Posts about "food"

Supermarkets – and avoiding them

Published on 1 February 2013 in , , , ,

It is said that one in every eight pounds spent in shops in the UK, is spent in Tesco. That's 12½p out of every pound goes in to Tesco's tills. And that's just one supermarket. Don't know about you, but I think that's scary and have done for a while. Supermarkets in general are dominating our lives. And they're spreading out like wildfire.

The easiest bread to make, ever

Published on 26 November 2011 in , , ,

What if I was to tell you that you could make a decent loaf with no needing and that all you needed to do was quickly mix your ingredients together, leave it overnight then bake it first thing? And the bread it made was rather good?

Quick and Easy Cooking for Students

Published on 25 March 2011 in , , ,

Like her more famous book, Grub on a Grant, Quick and Easy Cooking for Students offers a plethora of simple but tasty meals. Its more recent publication date means it has a greater emphasis on those staples of modern living like pasta and rice, but also takes the opportunity to introduce people to other grains like bulgar wheat and cous-cous.

Bread: From Ciabatta to Rye

Published on 23 March 2011 in , , ,

Linda Collister's book has become my bread bible ever since Catherine bought me a copy for my birthday. After a recipe for a standard loaf and details of how to make a sour dough starter, the book is split into different regions of the world, and contains a number of different recipes in each section, starting with America.