Like her more famous book, Grub on a Grant, Quick and Easy Cooking for Students offers a plethora of simple but tasty meals. Its more recent publication date means it has a greater emphasis on those staples of modern living like pasta and rice, but also takes the opportunity to introduce people to other grains like bulgar wheat and cous-cous.
Posts about "cooking"
Linda Collister's book has become my bread bible ever since Catherine bought me a copy for my birthday. After a recipe for a standard loaf and details of how to make a sour dough starter, the book is split into different regions of the world, and contains a number of different recipes in each section, starting with America.
For vegetarians Thai food poses a real problem due to the fact that most Thai recipes use fish sauce in the same way that we might use salt and pepper. Thankfully with the help of one book, a good solution can be found...
You never quite realise how you rely on something until it's gone.
Microwaves aren't particularly hard. You get a temperature setting and a time setting. Doddle. Dead easy. You pick your temperature and you pick your time. Any old muppet could cope with that. Now imagine you are presented with a
Should you be in Bush House in London this Friday, there will be a cake stall for Children In Need.
The true path to looking good is eating well - but eating well doesn't have to be fattening!